Tomaculum

Tomaculum,^[1] macaronice zalcizzo^[2] (cf. Francogallice saucisson) est tripa carnibus farta (botellus) et tunc curata, afumata, siccata aut in salsamenta, quo insunt carnes sed etiam herba aut condimenta (allium, rosmarinus, thymus aut piper).

Notae

↑ Macaronice "gialdas ... tomaclas": Theophilus Folengus, Baldus (editio 1552) 1.38
↑ "Furcinulas ficcant in zalcizzonibus": Theophilus Folengus, Baldus (editio 1552) 1.465

Nexus interni

[1] Macaronice "gialdas ... tomaclas": Theophilus Folengus, Baldus (editio 1552) 1.38

[2] "Furcinulas ficcant in zalcizzonibus": Theophilus Folengus, Baldus (editio 1552) 1.465

[1]

[2]

Notae

Nexus interni

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