chili-missó
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Macanese
[edit]Alternative forms
[edit]Etymology
[edit]Literally, “chili miso”.
Noun
[edit]- chili paste, chili sauce (spicy Chinese condiment prepared with chile, vinegar and soybean paste)
Usage notes
[edit]References
[edit]- Batalha, Graciete Nogueira (1988) “chile-miçó”, in Glossário do dialecto macaense: notas linguísticas, etnográficas e folclóricas, Macau: Instituto Cultural de Macau, page 366
- https://www.macaneselibrary.org/pub/english/uipatua.htm#chilimisso