Our Retail Dining and Catering team provides a variety of options for our campus community through our cafes located in academic buildings and the Marano Campus Center, as well as at athletic events with our concessions crew.

Our catering staff provides a wide range of services that support our many student clubs and organizations, especially our ALANA organizations with their annual events, SAPB with Ozfest, in addition to catering the many campus functions including Alumni events, weddings, picnics, and conferences for both on-campus groups and those who chose to host them at SUNY Oswego.   

Contact

Jerrie Ann Pontello -Director of Retail Dining & Catering
315.312.2992

Katie Deloff (Catering Manager)
315.312.2851
catering@oswego.edu

 (MCC Food Venues Manager)
315.312.3311

Nick McCarthy (Retail Cafes Manager)
315.312.1033