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Pointers For Longtest - Midterm

The document provides details about an upcoming long test and midterm exam for a Home Economics course. It will include 90 multiple choice and matching questions on the long test and 50 for the midterm. Topics covered include the history and components of Home Economics, the development of the field, consumer and environmental literacy, food and nutrition, financial literacy, and computer literacy.

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Ven
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0% found this document useful (0 votes)
13 views

Pointers For Longtest - Midterm

The document provides details about an upcoming long test and midterm exam for a Home Economics course. It will include 90 multiple choice and matching questions on the long test and 50 for the midterm. Topics covered include the history and components of Home Economics, the development of the field, consumer and environmental literacy, food and nutrition, financial literacy, and computer literacy.

Uploaded by

Ven
Copyright
© © All Rights Reserved
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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LONG TEST/ MIDTERM

POINTERS

Type of Tests: Multiple Choice, Matching type, Enumeration


Number of test item: 90 Long test 50 Midterm Exam
Note: Please bring long size folder (any color), one whole yellow pad paper (for
the long test only), and extra ballpen.

COVERAGE/ TOPICS OF THE TEST

 Definition and components of Home Economics Literacy

 History of Home Economics

 Historical Dev’t of HE
The different Acts associated in Home Economics
Benefits in learning HE

 The BTLEd program


The legal basis
The teaching exploratory courses

 Home and Family Literacy


Home/ Family
Qualities of a happy home/ family

 Different HE literacies
Consumer literacy
Basic Consumer rights

Clothing and textile literacy


Principles of Design
Uses of major textiles
Process of textiles
Types & Properties of fibers

Environmental literacy
Waste segregation (Biodegradable and Non- biodegradable)
3Rs in waste segregation

Food and nutrition literacy


Food, Nutrition, Nutrients, Health, Malnutritions
Quality of Food, classifications of major nutrients
Family expenditures
Conditions affecting family budget
Factors to consider in planning meals
Criteria for choosing food
Functions of food

Financial Literacy

Computer Literacy
Parts of a computer
Advantages/ disadvantages of computer in education

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