A Language For Measurements
A Language For Measurements
What is a measurement?
A measurement tells you about a property of something you are investigating, giving it a number
and a unit. Measurements are always made using an instrument of some kind. Rulers, stopclocks,
chemical balances and thermometers are all measuring instruments.
Some processes seem to be measuring, but are not, e.g. comparing two lengths of string to see
which one is longer. Tests that lead to a simple yes/no or pass/fail result do not always involve
measuring.
The quality of measurements
Evaluating the quality of measurements is an essential step on the way to sensible conclusions.
Scientists use a special vocabulary that helps them think clearly about their data. Key terms that
describe the quality of measurements are:
Validity
Accuracy
Measurement uncertainty
Precision: The closeness of agreement between replicate measurements on the same or similar
objects under specified conditions.
Repeatability or reproducibility (precision): The extent to which a measurement replicated under
the same conditions gives a consistent result. Repeatability refers to data collected by the same
operator, in the same lab, over a short timescale. Reproducibility refers to data collected by
different operators, in different laboratories. You can have more confidence in conclusions and
explanations if they are based on consistent data.
Measurement uncertainty: The uncertainty of a measurement is the doubt that exists about its
value. For any measurement even the most careful there is always a margin of doubt. In
everyday speech, this might be expressed as give or take, e.g. a stick might be two metres
long give or take a centimetre.
The doubt about a measurement has two aspects:
the width of the margin, or interval. This is the range of values one expects the true
value to lie within. (Note this is not necessarily the range of values one might obtain
when taking measurements of the value, which may include outliers.)
confidence level, i.e. how sure the experimenter is that the true value lies within that
margin. Discussion of confidence levels is generally appropriate only in advanced level
science courses.
Uncertainty in measurements can be reduced by using an instrument that has a scale with smaller
scale divisions. For example, if you use a ruler with a centimetre scale then the uncertainty in a
measured length is likely to be give or take a centimetre. A ruler with a millimetre scale would
reduce the uncertainty in length to give or take a millimetre.
Measurement errors
It is important not to confuse the terms error and uncertainty. Error refers to the difference
between a measured value and the true value of a physical quantity being measured. Whenever
possible we try to correct for any known errors: for example, by applying corrections from
calibration certificates. But any error whose value we do not know is a source of uncertainty.
Measurement errors can arise from two sources:
a systematic component, where the same influence affects the result for each of the
repeated measurements.
Every time a measurement is taken under what seem to be the same conditions, random effects
can influence the measured value. A series of measurements therefore produces a scatter of
values about a mean value. The influence of variable factors may change with each
measurement, changing the mean value. Increasing the number of observations generally reduces
the uncertainty in the mean value.
Systematic errors (measurements that are either consistently too large, or too small) can result
from:
poor technique (e.g. carelessness with parallax when sighting onto a scale);
zero error of an instrument (e.g. a ruler that has been shortened by wear at the zero end,
or a newtonmeter that reads a value when nothing is hung from it);
Whenever possible, a good experimenter will try and correct for systematic errors, thus
improving accuracy. For example, if it is known that a balance always reads 2 g greater than the
true reading it is perfectly possible to compensate for that error by simply subtracting 2 g from
all readings taken.
Sometimes you can only find a systematic error by measuring the same value by a different
method.
Errors that are not recognized contribute to measurement uncertainty.
ASE/Nuffield booklet The Language of Measurement
In 2010, following a series of meetings with Awarding Organisations, the ASE and Nuffield
Foundation jointly published a booklet to enable teachers, publishers, awarding bodies and others
in England & Wales to achieve a common understanding of key terms that arise from practical
work in secondary science. Order a copy or see extracts from the booklet here [2].
Acknowledgement
This webpage is based on the National Physical Laboratory's Good Practice Guide, A Beginner's
Guide to Uncertainty of Measurements [3], written by Stephanie Bell.